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| Sl. No | Soil order | Suborder | Area('000 ha) | Percent of TGA |
| 1. | Inceptisols | 858.3 | 38.4 | |
| Ocrepts | 654.6 | 29.3 | ||
| Acrepts | 203.7 | 9.1 | ||
| 2. | Ultisols | 811.0 | 36.4 | |
| Humults | 374.0 | 16.8 | ||
| Udults | 436.9 | 19.6 | ||
| 3. | Entisols | Orthents | 515.6 | 23.1 |
| 4 | Alfisols | Udalfs | 3.8 | 0.2 |
| 5 | Miscellaneous Marshy land | 42.4 | 1.9 | |
| Total | 2231.0 | 100.0 | ||
TGA:Total Geographical Area
2. Area distribution of different soil Orders, Suborders, Greatgroup and Subgroups in Manipur
| Order Suborder |
Greatgroup |
Subgroup |
| Alfisols(3.8;0.2) | ||
| Udalfs(3.8;0.2) | Hapludalfs(3.8;0.2) | Typic Hapludalfs(3.8;0.2) |
| Entisols(515.6;23.1) | ||
| Orthents | Udorthents(515.6;8.6) | Typic Udorthents(515.6;23.1) |
| Inceptissol(858.3;38.4) | ||
| Aquepts(203.7;9.1) | Haplaquepts(192.3;8.6) | Typic Haplaquepts(71.7;3.2) |
| Mollic Haplaquepts(120.6;5.4) | ||
| Humaquepts(11.4;0.5) | Typic Humaquepts(11.4;0.5) | |
| Ochrepts(654.5;29.3) | Dystrochrepts(654.5;29.3 | Typic Dystrochrepts(434.0;19.4) |
| Umbric Dystrochrepts(220.5;9.9) | ||
| Ultisols(811.0;36.4) | ||
| Udults(437.0;19.6) | Hapludults(240.0;10.8) | Typic Hapludults(87.0;3.9) |
| Typic Kanhapludults(153.0;6.9) | ||
| Paleudults | Typic Paleudults(197.1;8.8) | |
| Humults(374.0;16.8) | Haplohumults(273.3;12.3) | Typic Haplohumults(273.3;12.3) |
| Palehumults(100.7;4.5) | Typic palehumults(100.7;4.5) |
The state comes under the hot and warm humid/per-humid agro-eco region. However, at microlevel, it can be divided into three distint-subregions(zone) with thermic and hyperthermic temperature regimes as follows:
LGP : Length of Growth Period
1.Warm-humid agro - eco zone with thermic ecosystem and LGP 300-330 days.
2. Hot -humid agro - eco zone with hyperthermic ecosystem and LGP 270-300 days.
3. Warm Per-humid agro- eco zone with thermic ecosystem and LGP 330-365 days.
Table : Description of Agro ecological Sub-regions
| Agro ecological subregions | Description | Area(percent of TGA) |
| 17c |
North Eastern Hills - Purvachal warm humid agro ecological subregion with deep fine red and lateritic soils of high to very high AWC(200-300 mm) and 330 days of LGP. |
72.8 |
| 15d |
North eastern Hills - Purvachal hot humid agro-ecological subregion with deep fine red and lateritic soils of high to very AWC(200-300 mm/m) and more than 330 days of LGP |
12.8 |
| 17a |
North Eastern Hills - Purvachal warm perhumid agro-ecological sub-region with deep fine red and lateritic soils of high to very high AWC(200-300 mm/m) and more than 330 days of LGP |
14.4 |
The soils are derived from shale and sandstone and mostly occur on the hills of varying slopes. Soils occuring on the gently sloping foot hills are deep, well drained with greyish brown to yellowish brown in colour. Soils are classified as Type Haplohumults, Umbric Dystrochrepts and Ultic Hapludalfs.
Soils on steep to very steep hill slopes are deep under thick vegetative cover and otherwise they are shallow with exposed stratified grey coloured shale layers. The soils are classified as Typic Kanhapludults, Umbric Dystrochrepts. Typic Udorthents, Typic Haplohumults and Typic Hapludults.
The soils are acidic with high organic matter content. Available phosphate is very low in the soils of upper reaches while it is very low in the soils of upper reaches while it is medium in the soils of narrow valleys which may be due to the formation of Ferric(Fe3+) phosphate or organometalic complexes not easily available to plant.
Valley and fllod plain soils derived from alluvium are deep to very deep, poorly to moderately well draiend. The soils are slightly acidic to neutral with high humus content. The ground waterable is generally high and the soils are classified as Typic and Mollic Haplaquepts, Fuvaquentic Humaquepts, Typic Haplaquent and Typic Fluvaquents.
The agro eco-zone encompasses parts of Imphal(Jiribam area) Tamenglong and Churachandpur districts bordering Assam and Mizoram and occupies about 12.8 percent of TGA of the state. This zone experiences hot summers and cold winters with seasonal dry spells which even extend from November to April. The estimated length of growing period ranges from 270 to 300 days and moisture index ranges from 20-40 petr cent. Mean annual precipitation of Jiribam station is 2088.7 mm and potential evapotranspiration of 1377.9 mm with an annual average temperature of 24.4o
The soils of this region are heterogenous in nature and developed in gently sloping narrow valleys and strongly sloping hills with moderate to severe erosion hazards. These soils are in general, well to excessively drained, fine to loamy skeletal and classified as Umbric/Type Dystrochrepts; Typic Udorthents and Typic Haplohumults. These soils are moderately to strongly acidic, humus rich and have low base saturation. Soils developed in narrow valleys are deep, poorly drained, fine in texture and with slight erosion hazard.
Land Use
The area is primarily under forest cover, sesamum potato, maize, ginger, tapioca and vegetables are grown under the shifting cultivation system. Horticultural crops like Orange, Pineaple, Lemon, Pears etc. are grown in these areas. Narrow valleys are cultivated permanently for Pddy and Maize in general.
Soil Constraints and Potentials
The salient problems and potentials of these soils are :
Constraints : Hill soils of this region are strongly acidic and have low base status and comparatively less moisture holding capacity. these are low in available phosphate contents and highly susceptible to erosion due to heavy and swift runoff over the steeps slopes. Due to shifting cultivation landslides and mass movement are additional man made problems of the region.
to sum up, these soils suffers from :
Potentials : The soils of the region being highly acidic and base unsaturated, crops tolerant to acidity will grow effectively under such agroclimate. Horticultural crops like Pineapple, Pears, Peach, Plum, Lemon, Orange and Banana may grow successfully with proper management.
This region comprising the south-western part of the state gradually merging to Mizoram has longest growing period. The land/surface configuration is mostly dissected hills with narrow valley. The region covers 14.4 per cent of the total geagraphical area of the state.The moisture is available through out the year barring some seasonal deficit during November, December and January. The estimated length of growing period varied from 330-365 days.
The main soil types of this area include Typic/Umbric Dystrochrepts, Typic Haplohumults/Typic Udorthents and Typic Palehumults. The organic carbon content of the soils are high and have low base saturation and low CEC. Soils are highly acidic.
Land Use
The area is under mostly forest, Sesamum, Potato, Maize, Tapioca and vegetables are grown under jhum cultivation. Some areas are used for fruit tree crops. Narrow valleys are generally used for Paddy cultivation.
Soil Constraints and Potential
Constraints : The soils of this agro eco sub-region suffers from
Soil acidity
Soil erosion
Low base status
Limiting soil depth in steep hill slopes
Jhum cultivation and land slides
Potentials : Soils of this region being highly acidic and low in base saturation and cation exchange capacity is preferred for crops tolerance to acidity. This region is also suitable for horticultural crops like Pineapple, Pears, Peach, Plum and Banana if planted under little soil and water conservation measures. this region is also favourable for agroforestry and other silvipastural syaystems.
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Disclaimer:
Designed, Developed and Hosted by NIC, Manipur State Centre,
Information provided by Department of Horticulture & Soil Conservation,
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